RESMY SAJIN

Microbiologist with over seven years of hands-on experience in hospital and diagnostic
laboratory settings. Holds a Master’s degree in Biotechnology and a Bachelor’s degree in
Microbiology. Skilled in infection control, quality improvement, laboratory management
systems, and food safety protocols. Experienced in staff training, workflow coordination, and
diagnostic testing across clinical microbiology. Strong analytical abilities combined with a
collaborative approach to achieving laboratory and patient care goals